Twoconazole

Active Ingredients - Concentration

 Difenoconazole15%
Propiconazole 15%

Category

Chemical fungicide

Mixability

It is preferable to conduct a mixing test beforehand.

Characteristics – features

A systemic fungicide that is both preventative and curative against many fungi.

It consists of two active ingredients, providing extended protection to all parts of the plant and new growth.

It ensures the breakdown of fungal resistance that can result from repeated use of other compounds.

Compatible with Integrated Pest Management (IPM) programs.
Safe for the environment and beneficial insects.

Recommendations and usage rates

Crop Pest Application Rate
Beans Rust 50 cm³/100 liters of water
Sugar Beet Leaf Spot 200 cm³/acre
International Recommendations:
Due to the high efficacy of Toconazole 30% EC, it is used globally to control the following diseases:
Crop Pest Application Rate
Sugar Beet Cercospora Leaf Spot – Powdery Mildew – Rust 50 cm³/100 liters of water
Citrus Navel Rot (Alternaria) 40 cm³/100 liters of water
Potato Early Blight 50 cm³/100 liters of water
Beans Leaf Spot – Rust 40 cm³/100 liters of water
Strawberry Powdery Mildew – Leaf Spot 30-40 cm³/10 liters of water
Mango Powdery Mildew – Blossom Blight (Anthracnose) 50 50 cm³/100 liters of water
Peanuts: Cercospora leaf spot
Cantaloupe: Gummy stem blight
Peas: Ascomycin blight
Peas: 40 cm³/100 liters of water
Tomatoes: Powdery mildew/early blight
30-40 cm³/10 liters of water
Wheat: Rusts/leaf spots
50 cm³/100 liters of water
Grapes: Powdery mildew
30 cm³/100 liters of water

Pre-Harvest Interval (PHI)

Beans: 15 days

Sugar beets: 15 days

Producing company (Brand)

KAFR EL ZAYAT PESTICIDES AND CHEMICALS