Concept AZ

Active Ingredients - Concentration

 Iron 7%
Zinc 5%
Manganese 3%
Magnesium 2%
Amino acids 5%
Molybdenum 0.03%

Category

Minor elements

Mixability

It is preferable to conduct a mixing experiment beforehand.

Characteristics – features

Increases plant resistance to adverse environmental conditions.
It is completely soluble and rapidly absorbed by the vegetative and root systems.
It contains amino acids that stimulate plant growth, such as methionine and lysine.
It is a balanced formula of micronutrients chelated with EDTA and amino acids, which increases their absorption and assimilation efficiency within plant leaves.
It improves vegetative and fruit growth in all vegetable and fruit crops, field crops, and ornamental plants.
It contains a complete set of amino acids. A unique formula of micronutrients works in an integrated manner to nourish vegetable and fruit plants, field crops, ornamental plants, and lawns.

Recommendations and usage rates

 Deciduous trees (grape, peach, apricot, pomegranate, apple): 200g/100 liters of water. The first spray is applied after bud break. The second spray is applied 21 days after the first spray. Citrus fruits (mango, olive): 200g/100 liters of water. The first spray is applied at flowering. The second spray is applied after fruit set. Tuber and bulb crops (potato, onion, garlic, sugar beet): 200g/100 liters of water, from the beginning of the emergence of 1-4 leaves, once every 15 days.

Pre-Harvest Interval (PHI)

0

Producing company (Brand)

Agri Concept