Green apple
Topsin M
Topsin M
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Active Ingredients - Concentration
Thiophanate-methyl70%
Category
Chemical Fungicides
Mixability
It is preferable to conduct a mixing test beforehand.
Characteristics – features
It acts as a systemic fungicide that is rapidly absorbed by the plant through the leaves and roots, and translocates within the sap to inhibit fungal cell division.
Controls powdery mildew, leaf spots, blight, root rots, and damping-off.
Broad spectrum: Eliminates a wide range of pathogens simultaneously.
Dual action: Acts as a preventative measure to stop infection and as an effective treatment to eradicate existing diseases.
Systemic protection: Translocates within the plant sap, ensuring it reaches areas that are difficult to spray directly.
Versatile: Ideal for vegetable, fruit, and field crops.
Targeted diseases:
Highly effective against:
Powdery mildew.
Leaf spots and blight.
Root rots and damping-off.
Stem and fruit rots (post-harvest).
Recommendations and usage rates
For powdery mildew in grapes, use 80g/100 liters of water
For powdery mildew in apples, mangoes, and strawberries, use 60g/100 liters of water
For leaf spot control in sugar beets, use 200g/acre.
For powdery mildew in apples, mangoes, and strawberries, use 60g/100 liters of water.
Pre-Harvest Interval (PHI)
7 days
Producing company (Brand)
Cairo Chemicals
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